Prestige

Ceramic Non-Stick Frying Pan

Ceramic Non-Stick Frying Pan - Main image
$16.56 $24 In stock

Category: Cookware

This Ceramic Non-Stick Frying Pan brings style and substance to the modern kitchen. This  pan makes everyday cooking feel considered rather than routine. 

Easy food release and even heat distribution help each flip and serve become an I MADE THAT moment. Made without PFAS, PFOA, lead or cadmium, it balances reassuring performance with design-led style. This Ceramic Pan brings a confident, refined colour statement to the modern kitchen.

• Advanced ceramic non-stick coating for exceptional food release
• Even heat distribution for confident, consistent cooking
• Durable surface designed to resist everyday wear and staining*
• Made without PFAS, PFOA, lead or cadmium
• Suitable for all hob types, including induction
• Dishwasher safe for easy everyday cleaning
• Limited Lifetime Guarantee with a 2-year non-stick guarantee 
•  Available in Earth Rose, Urban Olive & French Navy colours
•  Available in 20cm, 24cm & 28cm dimension

*Better than leading competitor ceramic non-stick in food-release and metal-utensils performance tests conducted at 200°C, and in separate staining and easy-cleaning tests.

SKU - 17180 / 17172 / 17188 / 17181 / 17173 / 17182 / 17174

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Isabella ★★★★★

I was surprised how evenly it heats for something so lightweight — no more burnt edges on my pancakes. Cleanup takes about ten seconds with just a paper towel, which makes weeknight dinners way less annoying.

Evelyn X. ★★★★★

Eggs slide right off this thing without a drop of oil, and the even heat means my omelettes actually cook through instead of burning at the edges. I'm honestly surprised how nice it looks on the stove, too, like it belongs in a fancier kitchen than mine.

Scarlett S. ★★★★★

I've been using this pan for a few weeks now and the even heat distribution makes sautéing vegetables so much more consistent than my old pans. The ceramic surface really does make food release easy—I barely need any oil for scrambled eggs.